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PRINCIPLES AND METHODS OF INDUSTRIAL HYGIENE
PRINCIPLES AND METHODS OF INDUSTRIAL HYGIENE
2021 Fall Term
5 Units
Safety-Occ and Env Sfty & Hlth 479
An introduction to the science and art of anticipating, recognizing, evaluating, and controlling the chemical, physical, and biological agents that affect the health and safety of workers. The laboratory provides working knowledge and hands-on experience with equipment for recognizing, analyzing, and evaluating occupational health hazards in industry. One 2.5 hour lecture and one 2.5 hour lab per week.
Other Requirements: PREREQ: (CHEM 115 OR CHEM 102) AND (CHEM 116 OR CHEM 104 OR CHEM 112) AND PHYSICS 130 AND MAJOR GPA OF 2.50
Class Schedule
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