ENTREPRENEURSHIP: BUSINESS FEASIBILITY
2015 Spring Term
This course concentrates on identifying and evaluating opportunities that may become the foundation for a new business or non-profit entity. Identification focuses on exploring demographic and societal trends, consumer and industrial needs, technological and knowledge changes. Evaluation involves customer and industry market assessments, potential for intellectual property protection and financial feasibility. Additional consideration will be given to development and resource options.
Other Requirements: PREREQ: ACCOUNT 244; ADMISSION TO UPPER DIVISION AND 2.50 COMBINED CUMULATIVE GPA FOR BUSINESS MAJORS OR 60 UNITS AND 2.00 COMBINED CUMULATIVE GPA FOR MINORS/NON-BUSINESS MAJORS FOR WHICH THIS COURSE IS AN OPTION. MAY NOT BE TAKEN FOR CREDIT BY ENTREPRENEURSHIP MAJORS.
- This schedule is informational and does not guarantee availability for registration.
- Sections may be full or not open for registration. Please use WINS if you wish to register for a course.
|Section Details||Meeting Details & Topic||Instructor||Syllabus|
|01/20 - 05/19 (1)||MW 2:00 PM - 3:15 PM||
|386 New Business Feasibility is a hands-on course where students will have the opportunity to develop, research and plan their own startup idea. There are no textbooks required. Software required is: canvanizer.com (free) and LivePlan which is $19.95/month. LivePlan can be purchased for a minimum of 1 month for the develop of your business plan.|
|01/20 - 05/19 (1)||
|Students must have access to the internet and an Internet browser. The tuition for online courses in the College of Business and Economics is $389 per credit for both resident and non-resident students.|