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CHEMISTRY FOR THE CONSUMER

2005 Spring Term

4 Units [GL]

Chemistry 100

A critical examination of those chemical products which have a significant impact upon the daily life of the consumer. Attention will be focused from the consumer viewpoint upon food additives, prescription and non-prescription drugs, fuels, pesticides, detergents, synthetic fibers and plastics. Meets General Studies laboratory science requirements.

Other Requirements: COREQ: MATH 141 OR MATH 140 OR WAIVER

Class Schedule

Disclaimer

This schedule is informational and does not guarantee availability for registration.
Sections may be full or not open for registration. Please use WINS if you wish to register for a course.

Section Details	Meeting Details & Topic		Instructor	Syllabus

01-LAB 1674 4 Units [GL]	01/18 - 05/18 (1)	Tu 7:45 AM - 9:25 AM	Philip Johns	Not Submitted
01-LAB 1674 4 Units [GL]	UH0239E		Philip Johns	Not Submitted
01C-LEC [GL]	01/18 - 05/18 (1)	MWF 7:45 AM - 8:35 AM	Steven Anderson Richard Schraufnagel Baocheng Han	Not Submitted
01C-LEC [GL]	UH0136E		Steven Anderson Richard Schraufnagel Baocheng Han	Not Submitted
02-LAB 1650 4 Units [GL]	01/18 - 05/18 (1)	Tu 9:30 AM - 11:10 AM	Steven Anderson	Not Submitted
02-LAB 1650 4 Units [GL]	UH0239E		Steven Anderson	Not Submitted
03-LAB 1651 4 Units [GL]	01/18 - 05/18 (1)	M 2:15 PM - 3:55 PM	Richard Schraufnagel	Not Submitted
03-LAB 1651 4 Units [GL]	UH0239E		Richard Schraufnagel	Not Submitted
04-LAB 1652 4 Units [GL]	01/18 - 05/18 (1)	Tu 2:15 PM - 3:55 PM	Richard Schraufnagel	Not Submitted
04-LAB 1652 4 Units [GL]	UH0239E		Richard Schraufnagel	Not Submitted