ENTREPRENEURSHIP: BUSINESS FEASIBILITY
ENTREPRENEURSHIP: BUSINESS FEASIBILITY
2024 Spring Term
3 Units
Management 386
This course concentrates on identifying and evaluating opportunities that may become the foundation for a new business or non-profit entity. Identification focuses on exploring demographic and societal trends, consumer and industrial needs, technological and knowledge changes. Evaluation involves customer and industry market assessments, potential for intellectual property protection and financial feasibility. Additional consideration will be given to development and resource options.
Other Requirements: PREREQ: MAY NOT BE TAKEN FOR CREDIT BY ENTREPRENEURSHIP MAJORS. ADMISSION TO UPPER DIVISION AND 2.50 COMBINED CUMULATIVE GPA FOR BUSINESS MAJORS OR 60 UNITS AND 2.00 COMB GPA FOR MINORS/NON-BUSINESS MAJORS FOR WHICH THIS COURSE IS AN OPTION
Class Schedule
Disclaimer
- This schedule is informational and does not guarantee availability for registration.
- Sections may be full or not open for registration. Please use WINS if you wish to register for a course.
| Section Details | Meeting Details & Topic | Instructor | Syllabus | ||
|---|---|---|---|---|---|
|
01-LEC 2742
3 Units
|
01/22 - 05/03 (1) | TuTh 3:30 PM - 4:45 PM |
William Dougan
|
||
|
|||||
|
22-LEC 2743
3 Units
|
01/22 - 05/03 (1) |
David Gee
|
|||
| ONLINE | |||||
